Chinese Gunpowder Green Tea is a bold, medium-bodied, unflavored tea known for its distinctive smoky character and smooth, earthy depth. Its leaves are carefully rolled into small, compact pellets—a traditional process that helps preserve their freshness, aroma, and flavor for longer. As the tea steeps, the leaves gradually unfurl, producing a rich golden-green cup with robust vegetal notes, a pleasant smokiness, and a clean, slightly brisk finish.

Please note: The tightly rolled leaves make this tea considerably heavier by volume than many loose-leaf teas, so order accordingly.

Tea Stats:

Caffeine Level: Moderate

Flavor Profile: Smooth and earthy with warm cinnamon spice, delicate floral notes of rose, and a lightly sweet, refreshing finish.

Body: Medium-bodied

Strength: Bold

Steeping Instructions: Use 1 teaspoon per 8 oz. of water. Steep in water heated to 175–180°F for 2–3 minutes. Avoid over-steeping to preserve the tea's delicate sweetness and prevent bitterness.

Wellness Note: 

Green tea is naturally rich in antioxidants, while rose petals have long been appreciated in herbal traditions for their soothing, aromatic qualities. Together, they create a refreshing and uplifting tea that's perfect for a peaceful afternoon or a moment of relaxation.

Disclaimer: 

This information is for educational purposes only and is not intended as medical advice. Please consult your healthcare provider regarding any health concerns or dietary changes.